Food service surface wipes are specifically formulated to maintain the high antibacterial standards expected in food prep and food service areas. Wipes kill most bacteria in 30 seconds. Alcohol and bleach free wipes. Effectively kill food borne pathogens like E. coli and listeria and reduce cross contamination risk typical of rags and buckets. High tech formula cleans better than traditional high alcohol products. Safe for use on all hard, nonporous surfaces. Created to replace the &ldquo
red bucket&rdquo
of sanitized bleach water for cleaning surfaces that contact food in the back-of-house environment. Towel/Wipe Type: Disinfecting Wipes
Application: Hard, Non-porous Surfaces
Applicable Material: Ceramic
Food Contact Surfaces
Formica
Granite
Plastic
Sealed Wood
Steel
Material(s): Polyester/Rayon.
Unit of Measure : Carton of 2